So after a couple of stressful and not particularly fun days
in Bologna we set off on our merry way to Florence, to stay this time, not to
change trains.
We had managed to secure ourselves a particularly good deal
on an apartment in Florence (€300 for 7 nights!) so decided to stay for a week
and travel out to sample the Tuscan delights from there.
Now Tuscany has a lot of hype, as does Florence itself, so
Mr and I were a little apprehensive about what we would think of it as we are
are not always of the same opinion as the masses when it comes to what makes a
place great, ie: Bologna & Cinque Terre.
But the hype was justified. Florence is a beautiful city,
the Duomo is spectacular, the buildings beautiful, the stunning piazza’s, the
Tuscan hills in the distance, Roberto Cavalli’s café, Gucci, Prada, Fendi, oh
my! Lovely.
What was not lovely, was the sheer amount of people, it was
so busy. Like Oxford Street in December, everywhere, all day, everyday! And it
was hot! No rain here. Over 30 degrees everyday and with that amount of people
(in your way), the close proximity of all the buildings, the heat from the
buses and mopeds whizzing by and no air-con in our apartment it made for a very
warm week indeed.
But despite the heat, the people and the prices (€6 for an
espresso in some places, Mr Cavalli! I think not!), we had a great week there,
it helped to be able to do it a bit at a time so as not to get too stressed
with the crowds and the soaring temperatures.
We crossed the famous ponte
vecchio, strolled along the river
Arno, stood and gazed across the magnificent squares and watched the stylish
Florentines go about their daily business over espresso in cool café’s (not for
€6 a pop though, €2 is more the top of our price range), we went on a tour and visited
a Chianti winery and drove through the jaw droppingly, stunning Tuscan hills,
stopped by a medieval hilltop town in the countryside, we put our culture heads
on and visited the Uffizi Gallery to see Botticelli’s ‘Birth of Venus’ and
‘Primavera’, went to the Gallery Academia home to Michelangelo’s ‘David’ and sampled the local Bistecca a la Fiorentina (a 3 finger
thick piece of Tuscan beef, a T bone steak), which was followed by a rather
tiddly affair in a bar with some Aussies and a Scot we had got chatting to, they just
happened to be crewing one of the yachts we had seen in Genova, small world. Try
an espresso martini if you get the chance, espresso, Baileys, Kahlua and
Absolute Vanilla vodka, yum, yum!
I then finished the week with a cooking class, we visited
the central market to taste and learn all about balsamic vinegars (3 years old
to 30 years old, amazing tastes and amazing prices, €88 for the 30 yr. old! Was
truly different though), tasted some olive oils and some other bits including
Florentine salt with black truffle (I purchased some of this, it smells divine),
bought our ingredients then went to the kitchen with (18 Americans and me) with
our chef, Giovanni and his assistant to make our lunch which consisted of
freshly baked bruschetta topped with tomatoes, aubergine caprese (grilled
slices of aubergine with tomato, mozzarella and basil sandwiched in between),
we then made parpadelle pasta by hand, a tomato, basil and meat ragu and the
finished off with our own individually made tiramisu, accompanied by Italian
opera in the background and couple of glasses of Tuscany’s finest red! It all
tasted amazing! Cannot wait to make it all again!
So all in all it was a fabulous week, much more the Italy we
love and I can say that Tuscany definitely deserves all the attention that it
gets!
I have been writing these last few of blogs on
the train as we have had such a busy week in Florence. In an hour we will be in Rome, the eternal city.
(scheduled post's arrived weds 22nd)